This Champagne presents a bright and fluid pale golden hue, with light straw-yellow reflections and silver highlights. Fine and lively bubbles create a delicate ring, indicating a fresh and well-balanced wine.

The first nose reveals aromas of peach, fig, Reinette apple, and almond, complemented by floral notes of honeysuckle, linden, and buttercup. As it aerates, the Champagne develops hints of orange, candied lemon, pomelo, pear, honey, quince paste, and raspberry, with wild berry accents reminiscent of blackcurrant and blackberry.

The attack is clean and fresh, with a creamy, well-integrated effervescence. The Champagne unveils a crisp fruit texture, supported by a bright orange-toned acidity. The mid-palate is structured around a dual clay-limestone minerality, which brings: ● Fruity richness, enhanced by silky tannins from the clay component. ● Precision and salinity, derived from the limestone influence, giving a clean and refreshing finish. This harmonious expression of our generous terroir delivers a fresh, gourmet finish, delicately lifted by notes of peppermint.